Traditional Hummus

In the cooking culinary world the variety flavors of hummus are endless. I find myself always coming back to the basics. Hummus is another versatile food that can jazz up any meal, breakfast, lunch and dinner. It’s a side component that’s a must have at any table of middle-eastern cuisine. It’s a  staple on our…

Breakfast Eggs In A Pod

Breakfast does not always have to be the typical toast and eggs. Eggs are so versatile and can be jazzed up however you choose to do so. This recipe literally takes a few minutes to prepare and the cooking is done in the oven. No slaving over the hot stove! You can use whatever herbs…

Chicken Kabobs

Chicken kebobs can be enjoyed year round.  Very simple to make and even easier to eat! Ingredients : Boneless skinless chicken cubed Yogurt ( to coat the chicken) salt & pepper (add a little or a lot) 1 tsp of cumin seeds  1 tsp of ground cumin 1 tsp of turmeric powder or saffron or…